Inspired by the Russian gourmet dish. This Bear Creek® pasta dish offers hearty mafalda pasta with rippled edges, perfect for holding the thick, savory beef-flavored sauce with a touch of sour cream. Try serving with grilled steaks or Swedish meatballs and green salad. Yields about 4 one-cup servings.
About 4 servings per container | |
Serving Size |
2/3 c. dry, 1 c. prepared |
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Amount Per Serving | 220 |
Calories |
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% Daily Value* | |
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Total Fat 3g | 4% |
Saturated Fat 1.5g | 8% |
Trans Fat 0g | |
Cholesterol 5mg | 2% |
Sodium 830mg | 36% |
Total Carbohydrate 42g | 15% |
Dietary Fiber 1g | 4% |
Total Sugars 4g | |
Includes 2g Added Sugars | 4% |
Protein 7g | |
Calcium 49mg | 4% |
Iron 2mg | 10% |
Vitamin D 0mcg | 0% |
Potassium 156mg | 4% |
Enriched Pasta (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Sour Cream* (Cream, Nonfat Milk, Citric Acid, Lactic Acid), Onion*, Sugar, Salt, Corn Syrup*, Hydrolyzed Soy, Corn, and Wheat Proteins, Palm Oil, Natural and Artificial Flavors, Yeast Extract, Mushrooms*, Beef Fat*, Beef Stock*, Caramel Color, Citric Acid, Dipotassium Phosphate, Black Pepper, Sodium Caseinate, Mono and Diglycerides, Disodium Inosinate and Disodium Guanylate, Parsley, Beef*.
* Dried Ingredients
Product formulation and packaging may change. Please refer to the product label for the most accurate information.
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